Cream Cheese Pound Cake- 8 oz. Cream Cheese
- 3 sticks soft butter
- 2 Tablespoons vanilla
- 3 Cups sugar
- 6 eggs
- 2 1/2 Cups flour
Mix softened cream cheese with butter, add sugar and eggs, one at a time, beat well after each egg. Add vanilla and flour. Grease bunt pan heavy with Crisco. Coat with sugar. Spray with Pam. This makes a sugar coat. Bake at 325 degrees for 1 hour and 15 minutes. Enjoy!
The works of the Lord are great, sought out of all them that have pleasure therein.
Psalm 111:2
